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Chef Migoy
on his quest to become the next Iron Chef!
Wednesday, January 26, 2011
Today is the first day of classes...
I'm so excited! I just can't hide it! Magdala kaya ako ng camera?
I'm blanking out my mind so that it can be filled with information later.
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2011
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January
(11)
Dad's 40th days after death celebration
Today is my 35th Birthday...
My first knife/utensil set
To be a Ch(i)ef
Today is the first day of classes...
Ang mala-saging na saba
Soft and delicate, luscious and creamy BUTTER
Like 'em full and firm buns…
This one is dedicated to you...
Interview with a Chef-ire
New year, new leaf...
All About Me
Migoy(a)
San Juan, Metro Manila, Philippines
A guy in the middle of a crossroads. About to start a new career in his life. Out with the old, in with the new... but must not forget to carry on the wisdom that he has learned in his life.
Now is studying to be a chef at CACS. Let's rock and roll!
View my complete profile
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